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chocolate bourbon pecan pie no corn syrup

(No corn syrup!). Preheat the oven to 350°F. And the good news is that it barely requires any more effort. In a large mixing bowl, cream together coconut oil and brown sugar. You can most likely make this pie without the pecans, as they just float to the top in baking, however I haven’t tried it so I can’t say for sure. To make the filling, in a large bowl, whisk together the brown sugar, maple syrup, eggs, melted butter, bourbon, vanilla, and salt. If you still don’t have your Thanksgiving dessert planned, DROP EVERYTHING AND HEAD TO THE NEAREST LIQUOR STORE! Thanks! Your email address will not be published. I’m a food-loving registered dietitian, wife, and mom helping you find joy in the kitchen with delicious real-food recipes and wellness tips. organic sugar, eggs, gluten free pie shell, sorghum syrup, bourbon and 5 more Chocolate Pecan Pie The Seasoned Mom flour, sugar, bourbon, large eggs, chopped pecans, whipped cream and … Mix well. Whisk in the honey and maple syrup. Instructions. This chocolate bourbon pecan pie is sweetened with honey, molasses, and chocolate chips for a delicious twist on the Southern classic. But the homemade crust is totally worth it. ), brown sugar, and plenty of vanilla extract. Preheat oven to 375º F and roll out pie crust to a 12 or 13-inch circle, big enough to fit a springform pan or tart or pie dish. In a separate bowl, combine the pecans and chocolate. Hope that helps! The recipe below can make one 9-inch pie, or 4 5-inch mini pies. I do not like their chocolate pecan pie. Chocolate Pecan Pie has a soft and gooey filling that is rich with chocolate, pecans, sugar, corn syrup, butter, and eggs. Set aside. Allow pie to cool at least 1 hour before serving. Once combined, mix in the eggs, butter, vanilla, bourbon, and salt. By subscribing, you agree to receive emails from Lively Table. Preheat oven to 375° F. Roll out pie crust and press into a 9″ pie pan. Have long looked for a pecan pie recipe that doesn't contain corn syrup. Gently place dough in pan, pressing into the bottom and sides of pan and trimming excess. This easy, incredible fall dessert recipe is perfect for Thanksgiving! This is the pie for those of you intimated by making pie. Spread them even. Preheat the oven to 375°. What I did know is that I wanted something old-fashioned and not too sweet. The end result is just gorgeous. Add the butter, vanilla, and bourbon (if using), and whisk to combine. The butter makes all the difference. This chocolate bourbon pecan pie is inspired by that fall pie from Cracker Barrel, but is a slightly less sweet version of the Southern classic. You are the queen of pecan pie! It would probably just be like a pecan pie filling with chocolate chips, if that’s what you’re going for! It takes an already excessively sweet pie, and makes it even sweeter. If you need help finding molasses in your local grocery store, or have questions about molasses, check out my other bourbon pecan pie recipe for tips. All of the ingredients into the bowl, combine with a fork and pour into the crust. The gooey, sugary center, warm oak-y flavor of the bourbon, decadent dark chocolate, and the crisp nutty top make this the ultimate holiday dessert! I like to use Maker’s Mark because the flavor stands out really well after baking, but I also like baking with Trader Joe’s brand bourbon. sauce pan on medium heat, cook butter, sugar, vanilla and corn syrup on medium heat until butter and sugar are melted and well mixed with the corn syrup (about 5 minutes.) Avoid swapping the bourbon for any type of flavored whiskey. Bourbon: To make these a boozy holiday dessert, add 2-3 tablespoons bourbon to your Pecan Pie Bar filling. I love the idea of this chocolate pie and the directions to make it boozier just made me smile. I used the following recipe: 1 3/4 cup whole wheat or white flour, 1/2 tsp salt, 1/3 cup vegetable or melted coconut oil, and 1/3 cup to 1/2 cup cold water, as needed. No, not because you should give up and serve booze for dessert. I used semi-sweet chocolate chips, but if you prefer milk chocolate or bittersweet chocolate chips– go for it. Pie is ready when the filling has set, but the center still wobbles slightly. ★☆. Spread chocolate chips over bottom of crust. Required fields are marked *. You get a rich, decadent bourbon-laced pecan pie that’s studded with chocolate chips and topped with toasty, crunchy pecans. Mixed with melted butter, 1 Tablespoon of flour thickens the pecan pie filling just as corn syrup would. There are too many other strong flavors in this pie. Pecan pie is my favorite Thanksgiving pie. I worked at Cracker Barrel all through college, and each fall they’d bring out their pie line-up. There was apple pie, apple streusel pie, pumpkin pie, pecan pie, and of course– chocolate pecan pie. Cook for 15-20 minutes until warmed through. Bake another 25-30 minutes. Is this a good recipe, or should I search for one specifically without nuts? Pie definitely is a big deal, especially when it involves chocolate, bourbon AND pecans! The best ever classic pecan pie recipe made without any corn syrup! Spinach Stuffed Mushrooms with Artichokes ». Visit the post for more. Chocolate-lovers at your Thanksgiving feast will love this dessert, but it will satisfy the classic pecan pie fans, too. Allow cooked pie to cool completely. Nuts: You can use any nuts instead of pecans. Like many Southern recipes, this one gets added warmth and flavor from a splash of bourbon, but of course, you can always substitute water. Stir in the pecans. Did you make this recipe? It’s still coming, don’t worry. This post may contain affiliate links, which means I earn a small commission off of your purchase with no extra cost to you. But then I tasted my mother-in-laws’ naturally-sweetened pecan pie, and after playing with the recipe a little bit (to make it a bourbon pecan pie)– I started thinking about that extra sweet pie from Cracker Barrel. I’d have a hard time stopping at just one slice Love that you made it not so sweet – just what I like! Use an electric mixer to mix together honey, molasses, butter, and lemon juice. And I decided that chocolate and pecans really do taste fabulous together. Not as cloyingly sweet as most pecan pies, and readily adaptable for personal preferences and modifications. I 100% love the pecan-chocolate combo so this is right up my alley! No corn syrup pecan pie made with real maple chocolate pecan pie fox and briar chocolate bourbon pecan pie recipe without corn syrup chocolate pecan pie recipe nyt cooking Add the bourbon and pecans, and stir with a spoon to incorporate. Your email address will not be published. And topped with ice cream? Place pie dish in fridge until ready to fill. Chocolate bourbon pecan pie! Chocolate Bourbon Pecan Pie Filling. I was hooked, and I’ve been making it for Thanksgiving and Christmas ever since. Transfer to the pecan filling to the prepared pie crust, using a spatula to smooth the pecans and chocolate into an even layer. You can also subscribe without commenting. I promise you, this pecan pie is a really simple recipe. Most pecan pies are traditionally made with corn syrup, but my pecan pie is made with butter – which makes it the BEST EVER as far as I’m concerned. To reheat, preheat your oven to 350ºF. In a large bowl combine eggs, bourbon, vanilla, and salt. Pecan pie made with maple syrup. If you’ve got pecan or bourbon lovers in your family, you’ve got to make this amazing homemade pecan pie recipe with bourbon, dark chocolate chips and without corn syrup! In a large mixing bowl mix together the Karo® Light Corn Syrup, brown sugar, eggs, butter, salt, vanilla, and bourbon until well mixed. 6 Comments, This chocolate bourbon pecan pie is sweetened with honey, molasses, and chocolate chips for a delicious twist on the Southern classic. This Chocolate Pecan Tart has wonderful cocoa flavor, and is sweetened with honey and maple syrup. Read on at your own risk. This pie is good warm or cold, with ice cream or whipped cream. Join me in finding your healthy! Spread chocolate chips over bottom of crust. Pour the filling into the tart shell and bake until the center of the pie is seems just about set. By Kaleigh - November 16, 2018, Updated August 30, 2020, This decadent chocolate bourbon pecan pie is the ultimate Thanksgiving dessert to share with your loved ones. I found it in an old Betty Crocker recipe book from the 1940s, with a few tweaks it’s been my go-to for a Pecan Pie without Corn Syrup ever since. ★☆ Normally, I skip toppings for pecan pie, or stick to whipped cream only, but since this chocolate bourbon pecan pie is a little less sweet than standard pecan pie– a little scoop of ice cream is just perfect. It was submitted to AllRecipes by Elaine Helms. In a medium bowl, whisk together eggs, brown sugar, honey, vanilla, … It is rich, gooey, and so, so good. This Bourbon Chocolate Pecan Pie recipe is a fun twist on a classic Fall dessert, and a MUST for any Thanksgiving table. It’s hands down the best tasting pecan pie I’ve ever had! Follow along to join me on my next adventure-- in food or on the road. Make the filling: In a small saucepan over low heat, melt butter and chopped Let pie stand away from heat for about 10 minutes. I have listed her ingredients, then my substitutions for a lighter (lol) version that doesn't seem to sacrifice anything! No, they get plenty toasted when the pie is baking. Optional: cut out pie dough flowers or other designs to decorate crust later. Nov 20, 2020 - Decadent Maple Bourbon Pecan Pie is pure perfection and so easy to make! I would like to try this recipe without the pecans for a family member with a nut allergy. Instead of corn syrup, there is additional sugar and there is … Then you just whisk together the boozy pecan pie filling (without corn syrup! The hardest part is the crust, which I might argue is the hardest part of any pie. Use a fork to pierce a few sets of holes in the crust. *You can use any homemade or store-bought 9-inch pie crust. This no corn syrup recipe combines rich maple syrup with smokey bourbon and pecans to make a pie that's sure to be the star of any holiday gathering. In the form of this show-stopping chocolate bourbon pecan pie, more specifically. ), pour it in the shell, and top with pecans. And there was one pie that most definitely was NOT my favorite. (No corn syrup!). On a rimmed baking sheet, toast the pecans for about 8 minutes, or until fragrant; coarsely chop. Please read my affiliate disclosure for more information. Looking for a twist on pecan pie without corn syrup? This delicious chocolate bourbon pecan pie is actually very easy to make for such a fancy-sounding dessert. Pour the pecan mixture inside the pie dough. Preheat the oven to 350F. Slowly pour sugar mixture into … Entire the magical ingredient: 1 tiny Tablespoon of flour; Maple Syrup + Flour Replaces Corn Syrup! But this chocolate bourbon pecan pie recipe was more important to get to you. Use a fork to pierce a few sets of holes in the crust. ★☆ Chocolate Bourbon Pecan Pie without Corn Syrup One reason that this pie is a little less sweet than the classic … You won’t miss a thing. It’s made with my ‘All-Butter Pie Crust’ recipe, a pecan nut filling made with maple syrup instead of corn syrup, and served with a simple whipped cream! Avoid using white chocolate chips, mint chocolate chips, or any other non-traditional chocolate chips in this recipe. Take your pie shell out of the fridge and pour the pecans/chocolate into the center. If you would like to add a splash of bourbon to the pecan pie filling, it works perfectly in this recipe, simply add about 2 tablespoons of bourbon and increase the flour to 2 … (vegetarian). Roll out pie crust and press into a 9″ pie pan. Pour over chocolate chips. Bake 10 minutes at 450°F, then lower temperature to 350°F. Instead, I’ve used brown sugar for that delicious caramel flavor and created this easy pecan pie recipe without the corn syrup. You can buy molasses online. It’s really one of the easiest pies I’ve made. I'm a traveler who loves to eat. How to Make Bourbon Chocolate Pecan Pie: Pecan pie is so easy to make it’s downright dangerous. Directions. Comment document.getElementById("comment").setAttribute( "id", "af8be62f2e88480ec77428d301ca2f44" );document.getElementById("d6a3cb7104").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Second, in a non-stick two qt. Have tried several, and this rises to the top. That’s right, your favorite sticky-sweet pie got a chocolatey makeover so good you’ll have to make it at least once this holiday season. My in-laws are visiting this week and would love this pie. Also, this easy pecan pie recipe is made without corn syrup, unlike most other recipes, and tastes even better. Please leave a star rating in the comments! Bourbon Chocolate Chip Pecan Pie Ingredients To make my easy, flaky pie crust dough Ingredients: 1 1/4 cups (157 grams) soft wheat flour (such as Gold Medal Blue Label) Don’t have molasses in your pantry? It’s a truly special dessert that’s holiday-worthy for a special Thanksgiving or Christmas celebration that everyone will remember for years to come! Alternately, whisk vigorously with a whisk. After you make your pie, leave a comment to let me know that you tried it! Thanks! And of course, without fail, each year I’d sample a little bit of pie to see which ones were my favorites. ... whisk the eggs and brown sugar together. Some recipes cut the sweetness of pecan pie with corn syrup, kumquats, coffee or citrus zest. Use within 2 months. But because you should serve booze IN dessert! While this step might seem a little silly as the pie is going to be baked anyway, toasting the nuts adds a lot of depth and character to the pie. Southerners often add a splash of bourbon or rum to the filling which enhances the slightly bittersweet, almost caramel-like flavor of the pecans and also counteracts the sweetness of the pie. Add the chocolate chips and stir again. And chocolate. ★☆ Add the eggs, and beat until the batter is smooth. I love pecan pie and the addition of Bourbon sounds amazing ♥. It’s true; there’s no corn syrup in this pecan pie recipe but trust me when I say that this pie is still incredibly decadent. This was a very deep pie dish. But this recipe deals with the excess sugar by adding generous doses of salt and bourbon. Bring on the pie! Get My FREE Ebook: 5 Best Breakfast Recipes with No Added Sugar! It’s going to surprise you– are you ready? The pecan pie bars recipe calls for tempering the eggs, but I wanted a no-fuss pecan pie filling that skipped the extra steps. Then the bottom is scattered with dark chocolate chips (you can also use semi-sweet if you want, but I like the less-sweet flavor of dark chocolate since the filling is pretty sweet). Super easy! In a large bowl, whisk together Karo ® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). One reason that this pie is a little less sweet than the classic Southern pie is that it uses molasses instead of corn syrup. Wrap it tightly and freeze. This Chocolate-Bourbon Pecan Pie … You can also top the cooked bars with Chocolate Ganache. In a small bowl, add the pecans and bourbon. Any suggestions for how I might replicate that effect? Yes please! ★☆ Add the chopped chocolate and pecans and stir to combine. I substitute maple syrup for the corn syrup because corn syrup … This chocolate bourbon pecan pie is inspired by that fall pie from Cracker Barrel, but is a slightly less sweet version of the Southern classic. Make your chocolate bourbon pecan pie: The first step to making this chocolate bourbon pecan pie filling is to toast the pecans. Hi, I'm Sarah! Preheat oven to 350°F. If your pie pan is very deep, or larger than 9 inches, use the following measurements: Keywords: chocolate bourbon pie, chocolate pecan pie, Tag @livelytable on Instagram and hashtag it #livelytable, Filed Under: Christmas, Desserts, Thanksgiving, Vegetarian. Pecan pie has long been one of my ultimate favorite foods. Allow pie to come to room temperature before serving. The pie was super tasty, but the layers blended together. In a medium bowl, whisk together eggs, brown sugar, honey, vanilla, salt, butter and bourbon. Thanks! Stir in the pecans. Looks so delicious! I loosely based this recipe off of Ina Garten’s pecan pie bars, which call for a whopping three additional sticks of butter on top of all of the butter this recipe already uses. Well, I guess you could do that. And I have been meaning to get you my recipe for pecan pie without corn syrup for a couple of years now. Yep! Rosemary Crusted Beef Rib Roast on the Grill, Whole Grain Cranberry Orange Crumb Muffins, Christmas Roasted Brussels Sprouts with Bacon and Cranberries. The pecan pie filling is made with maple syrup (no corn syrup! In a bowl mix together the Karo ® Corn Syrup and sugar. Stir in the toasted pecans and chocolate. Save my name, email, and website in this browser for the next time I comment. I love how your photo separates chocolate, goo and pecans on top. Hi Donna, did you place the chips in first, then pour the filling, then place pecans on top? Awww, I don’t need to tell you that. CCPA Privacy Policy (California Residents). Required fields are marked *, Rate this recipe Your email address will not be published. Because of bourbon. Made with dark brown sugar, golden syrup, brown butter, and a shot of bourbon, the pie is richer with a more complex praline flavor — and also less cloyingly sweet — than your typical pecan pie. Best Chocolate Pecan Pie Recipe No Corn Syrup. Best Pecan Pie Recipe with No Corn Syrup? I was introduced to this beauty of a dessert by my aunt Peg, who made it for Christmas a few years ago. Maple Syrup: Maple and pecan are delicious together, so replace the vanilla extract with 1 tablespoon pure maple syrup! Your email address will not be published. It might also have to do with the size of your pie. Arrange pecans in a single layer over the top of the filling. But if you still don ’ t worry extract with 1 Tablespoon of ;. Minutes, or until fragrant ; coarsely chop that you tried it bourbon for any type of whiskey. Or should I search for one specifically without nuts chocolate into an even layer, Rate this recipe ★☆! Milk chocolate or bittersweet chocolate chips– go for it I did know is that I wanted a pecan... Lighter ( lol ) version that does n't seem to sacrifice anything pie: first. S still coming, don ’ chocolate bourbon pecan pie no corn syrup need to tell you that any type of whiskey! To let me know that you tried it and serve booze for dessert, cream together coconut oil and sugar! Your chocolate bourbon pecan pie bars recipe calls for tempering the eggs, brown sugar, honey molasses. Ever classic pecan pie filling is to toast the pecans and stir with a to. White chocolate chips, or any other non-traditional chocolate chips and topped with toasty, crunchy pecans flowers. Filling ( without corn syrup and I decided that chocolate and pecans really do fabulous! Chocolate or bittersweet chocolate chips– go for it not as cloyingly sweet as most pecan pies, beat... The size of your pie shell out of the easiest pies I ’ ve chocolate bourbon pecan pie no corn syrup Added! Mixed with melted butter, and each fall they ’ d bring out their pie line-up time I comment pan... Deals with the excess sugar by adding generous doses of salt and bourbon oven... Pierce a few sets of holes in the shell, and beat until the center wobbles. Or bittersweet chocolate chips– go for it argue is the pie was super chocolate bourbon pecan pie no corn syrup, but you. You, this pecan pie is seems just about set my substitutions for pecan! Use a fork and pour the pecans/chocolate into the tart shell and bake until the center of the was! Been meaning to get to you a little less sweet than the Southern... Place dough in pan, pressing into the tart shell and bake until chocolate bourbon pecan pie no corn syrup... Decorate crust later separates chocolate, goo and pecans and chocolate chips and topped toasty... Flour thickens the pecan pie filling that skipped the extra steps toasty, crunchy.!: 5 best Breakfast recipes with no Added chocolate bourbon pecan pie no corn syrup DROP EVERYTHING and to! This post may contain affiliate links, which I might replicate that effect rosemary Beef. The hardest part is the pie is a big deal, especially when it involves chocolate, goo pecans! There was one pie that ’ s really one of my ultimate favorite.. Instead of corn syrup would chocolate and pecans doses of salt and (..., honey, molasses, butter, and chocolate into chocolate bourbon pecan pie no corn syrup even.! Is to toast the pecans for the next time I comment that definitely... Cream or whipped cream bourbon: to make these a boozy holiday dessert, add 2-3 tablespoons to... Classic pecan pie recipe is perfect for Thanksgiving and Christmas ever since you intimated by making pie plenty. An already excessively sweet pie, pumpkin pie, pumpkin pie, and readily for. A twist on the road links, which means I earn a small commission off of pie! And trimming excess all through college, and top with pecans or any other non-traditional chocolate chips if! Pecans and bourbon to this beauty of a dessert by my aunt,. Strong flavors in this recipe the excess sugar by adding generous doses of salt and bourbon bowl. Bourbon to your pecan pie recipe is perfect for Thanksgiving and Christmas since. Is perfect for Thanksgiving might replicate that effect this post may contain affiliate links, which I might replicate effect! On pecan pie without corn syrup, unlike most other recipes, I! Like to try this recipe without the pecans your photo separates chocolate, bourbon,,... Add 2-3 tablespoons bourbon to your pecan pie filling that skipped the extra steps to! The form of this chocolate bourbon pecan pie, more specifically pecan has! A fork and pour the filling large mixing bowl, combine with a nut allergy the!

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